Ask Charlie Sourdough Bread Knife
With Magnetic Safety Cover
I’m absolutely thrilled to now be offering my very own Ask Charlie Bread Knives. This beautiful fiddle bow-style knife is handcrafted from Beech wood and features an extra-long carbon steel blade, perfect for slicing through even the biggest sourdough loaves with ease - and we're all about ease here!
Whether you’re a serious sourdough baker or just love a proper slice of homemade bread, this knife is a total game-changer. It cuts cleanly through crusts without squashing your loaf and is also brilliant for neatly slicing things like burger buns, croissants or bagels. It handles loaves up to 30cm wide, making it ideal for big family bakes or entertaining.
Each knife comes with a magnetic blade guard to keep things safe and tidy – you can pop it in a drawer, hang it up, or (like I do!) leave it out on your breadboard, where it looks rather stylish in the kitchen.
With Magnetic Safety Cover
I’m absolutely thrilled to now be offering my very own Ask Charlie Bread Knives. This beautiful fiddle bow-style knife is handcrafted from Beech wood and features an extra-long carbon steel blade, perfect for slicing through even the biggest sourdough loaves with ease - and we're all about ease here!
Whether you’re a serious sourdough baker or just love a proper slice of homemade bread, this knife is a total game-changer. It cuts cleanly through crusts without squashing your loaf and is also brilliant for neatly slicing things like burger buns, croissants or bagels. It handles loaves up to 30cm wide, making it ideal for big family bakes or entertaining.
Each knife comes with a magnetic blade guard to keep things safe and tidy – you can pop it in a drawer, hang it up, or (like I do!) leave it out on your breadboard, where it looks rather stylish in the kitchen.
With Magnetic Safety Cover
I’m absolutely thrilled to now be offering my very own Ask Charlie Bread Knives. This beautiful fiddle bow-style knife is handcrafted from Beech wood and features an extra-long carbon steel blade, perfect for slicing through even the biggest sourdough loaves with ease - and we're all about ease here!
Whether you’re a serious sourdough baker or just love a proper slice of homemade bread, this knife is a total game-changer. It cuts cleanly through crusts without squashing your loaf and is also brilliant for neatly slicing things like burger buns, croissants or bagels. It handles loaves up to 30cm wide, making it ideal for big family bakes or entertaining.
Each knife comes with a magnetic blade guard to keep things safe and tidy – you can pop it in a drawer, hang it up, or (like I do!) leave it out on your breadboard, where it looks rather stylish in the kitchen.
Crafted to the highest standard, the beech wood handle has been sanded to a silky-smooth, furniture-grade finish and sealed with three coats of Danish oil, giving it durability and a beautiful natural look.
Key Details:
Extra-long carbon steel blade – cuts loaves up to 30cm wide
Finished with Danish oil for a beautiful, durable surface
Comes with magnetic blade guard for safe storage
Handcrafted from German-sourced Beech
Overall length: 50cm
Blade length: 37.3cm
Effective cutting length: 30cm
Slice thickness: from 0.1cm to 3cm
Please note: This knife is best kept for bread only – the carbon steel blade can rust if used on moist or acidic foods.
A gorgeous and practical tool for any kitchen – and of course, it features the Ask Charlie logo too.
